
Anglesey is rich in diversity with over 120 miles of coastline, traditional seaside resorts with fantastic beaches, nature and bird reserves, ancient monuments and Castles, and with its attractions like Sea Zoos, horse riding and water sports it is ideal for families.
The island's restaurants remain loyal to quality local produce from the unspoiled fertile agricultural land and the rich fishing waters. Welsh lamb and beef feature alongside local shellfish; lookout for the island's Oyster Festival which takes place in October.
Café NeptuneAndrew and Christine Pulford run a two-pronged set-up here. On the ground floor is an up-market fish-and-chip shop, upstairs is Café Neptune - an expectedly fashionable dining room with eye-catching minimalist décor and a menu that goes well beyond first expectations.
First Floor, 27 Castle Street, Beaumaris, Isle of Anglesey - Cuisine: Seafood
Ye Olde Bulls Head InnBuilt in 1472 and improved in 1617, this venerable old inn near Beaumaris castle is justly proud of its past.
Castle Street, Beaumaris, Isle of Anglesey - Cuisine: Modern European
The Lobster PotYou guessed it, this likeable place specialises in seafood. The Lobster Pot was established on beautiful Church Bay in 1946, when John and Frieda Wilson opened their cottage as a café and guesthouse serving lobster teas.
Church Bay, Holyhead, Isle of Anglesey - Cuisine: Seafood
Neuadd Lwyd Country HouseSet against a perfect background of Anglesey's hills and farmland, Nueadd Lwyd was for many years home to the rector of the ancient church dedicated to Saint Gredifael.
Penmynydd, Llanfairpwllgwyngyll, Isle of Anglesey - Cuisine: Modern Welsh
Tre-Ysgawen Hall, Noëlle'sBuilt in 1882, this magnificently restored stone mansion is reached along a private wooded drive. It's now a modern-day country hotel with a great deal to offer, including 11 acres of tranquil grounds, stunning views, excellent hospitality and even a spa and sporting facilities.
Capel Coch, Llangefni, Isle of Anglesey - Cuisine: Modern British
Ruby Menai RestaurantOnce a fire station and council offices, this buzzy town-centre restaurant is certainly setting Menai Bridge alight - but in a very special way.
Dale Street, Menai Bridge, Isle of Anglesey - Cuisine: Eclectic
The Waterfront RestaurantAn enviable waterside location overlooking Trearddur Bay is one of the prime assets of this modern, minimalist restaurant run by chef/proprietor Wayne Roberts and partners.
Lon Isalit, Trearddur Bay, Isle of Anglesey - Cuisine: European
Trearddur Bay HotelEnjoying spectacular panoramic views over the sandy Blue Flag beach and cliffs of Trearddur Bay, this beautiful hotel is equally popular with holidaymakers, travellers and the corporate trade (it boasts four conference rooms and suites).
Lon Isallt, Trearddur Bay, Isle of Anglesey - Cuisine: International