Midlands Restaurant Guide

Beckett's Farm Restaurant is set in a lovely part of rural West Midlands just half a mile from Junction 3 of the M42 and here you will find a place that is passionate about a field to fork mentality sourcing most of their ingredients from within their own massive farm shop or within ten miles of the restaurant itself.

Heath Farm, Birmingham, West Midlands

The brand new Waterside Brasserie offers guests an exceptional dining experience in relaxed and stylish surroundings. Executive chef Simon Haigh, who holds a Michelin star at sister hotel Mallory Court, has designed a mouth-watering menu of delicious modern European dishes inspired by the best local seasonal ingredients.

, Stratford upon Avon, Warwickshire

Situated in the beautiful village of Bourne End on the bend of the River Wye, Ayoush in Buckinghamshire blends the rich and exotic delicacies of Egypt and Morocco with a perfect location close to London and between the M4 and M40 motorways.

Hedsor Road, Bourne End, Buckinghamshire

Perfectly located just 500 yards from junction 6 of the M40 in the charming Oxfordshire village of Aston Rowant, the Lambert Arms has been given a new lease of life.

Aston Rowant, Watlington, Oxfordshire

Following the amazing success of their first venture, The Greene Oak at Oakley, husband and wife team Henry and Katherine Cripps have now given a new lease of life to The White Oak in Cookham and their magic formula is working just as well in White, as in Greene.

The Pound, Cookham, Berkshire

Situated in the pretty village of Adstock a few miles to the south-east of Buckingham, The Old Thatched Inn certainly lives up to its name.

Main Street, Adstock, Buckinghamshire

Following a refit and a change of ownership, the Nags Head in Great Missenden is entering a new era. The pub itself - a charming fifteenth-century hostelry situated along the valley of the River Misbourne - is rapidly gaining a reputation for fine food and drink, thanks to a dedicated kitchen team who have recently picked up an AA Rosette for culinery excellence.

London Road, Great Missenden, Buckinghamshire

Down leafy lanes deep in the Chilterns, the Three Horseshoes Inn not only attracts thirsty walkers and country types, but it's now an honeypot for foodies thanks to the arrival of Simon Crawshaw.

Horseshoe Road, High Wycombe, Buckinghamshire

After a long absence from the Oxford pub and restaurant scene, The Bear and Ragged Staff at Cumnor made a recent comeback with much noise and fanfare.

28 Appleton Road, Oxford, Oxfordshire

Waggon & Horses Halam, guide entry suspended.

The Turnpike, Halam, Nottinghamshire