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Alderley Edge Hotel Review

The Alderley Restaurant is set in the double conservatory at the luxurious Alderley Edge Hotel. It has built a reputation for excellent food and service in the most sumptuous surroundings.

The selection of fixed price menus and the extensive a la carte menu available at lunch times and in the evenings feature only the freshest produce; fish is delivered
from the markets of Fleetwood and herbs are grown in the hotel gardens.

The hotel bakery produces an amazing selection of freshly baked breads whilst the dessert menu with its speciality hot puddings, illustrates the skills of the patissier.

With over 500 wines and 100 Champagnes to choose from, be sure that there is something to suit even the most demanding palate, whilst the malt whiskies have been
collated as a labour of love by a true devotee and the Cognac and Armagnac collection is simply superb.

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