A recent design makeover has given new life to this long-running Indian restaurant, Babur at Forest Hill. 'Art is integral to Babur,' say the owners and the interior is now filled with marvellous 'kalamkari' dyed fabrics, hand-woven 'kantha' table runners, antique print blocks and Raj mirrors from a Nawab's palace.
Enam Rahman has been running the kitchen since the early days and his aim has always been to promote the regional traditions of Indian cuisine.
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