Surrounded by an acre of sweeping lawns and award-winning gardens in a desirable suburb of Cheltenham, the privately owned Charlton Kings Hotel is an ideal choice for business or pleasure.
Formal meals are served in the relaxed, subtly lit restaurant, and the food has a strong European bias. Kick off with red onion, basil and Cambazola tart with fresh leaves, red pepper and fennel salsa before moving on to roast chicken breast stuffed with sun-dried tomatoes, peppers and Feta cheese with a white wine, butter and chive jus or rack of lamb on mash with celeriac and fennel, red wine, blueberry and orange jus.
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