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Cumberland Arms Review

Part of the gastro pub stable run very successfully by Richard and George Manners, this traditional, street-corner hostelry has been given the 'de rigueur' facelift with wood floors, mix-and-match furniture, prints on the walls and big vases of flowers all around.

The menu is pitched at a casual style of dining, with no obligation to have three courses and many dishes equally suitable as starters or light meals.

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