Galoupet restaurant, bar and wine merchants is located in prestigious Beauchamp Place, the latest venture from the owner of the renowned Provencal wine estate, Chateau du Galoupet. This fashionable Knightsbridge restaurant is set in an elegant minimalist dining room decked out in shades of white, with the walls lined with tilted mirrors.
Head chef Chris Golding who recently worked at the Japanese restaurant Zuma has devised a seasonal menu, which looks toward the Mediterranean and Asia for culinary inspiration.
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