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Le Bouchon Bordelais Review

'Un petit peu' of France nestling in the leafy surrounds of Clapham Common, Le Bouchon Bordelais aims to deliver the pure unadulterated French brasserie experience to the denizens of SW11. Inside it is Gallic to the core, with dark wood, red banquettes, black-and-white chequered floors and art deco lights; there's a long pewter bar too, plus a suitably French soundtrack tinkling away in the background.

Some big players from Le Gavroche are behind the food: Michel Roux Jnr has been consulting on the menu and veteran chef Eric Landeau is at the stoves.

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