Blackpool's original Greek taverna (formerly Giggi's) has been around for more than 25 years and has served the town well during that time. Lately the restaurant has been taken over by Chris Michael, who worked in the place for 14 years before taking over the reins.
True to its new name, The Med not only serves up favourite Greek-Cypriot standards, but also plunders the Mediterranean for a raft of sun-drenched specialities.
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